Dab tsi yog taum yob ua los ntawm?
1. Lub ntsiab tseem ceeb: beeybean
Lub hauv paus ntawm txhua lub caj pa yob yogtaum pauvCov. Soybeans yog soaked, av, thiab hau los ua mis nyuj kua. Thaum lub sij hawm ua noj ua haus, ib txheej nyias nyias rau ntawm saum npoo- qhov no yog qhovTOFU TEW, tseem hu uarauaCov. Cov ntawv no tau ua tib zoo nqa, tais, thiab dov rau cov xeeb ceem taum taum taum.

2. Ntxiv cov khoom xyaw
Thaum lub ntsiab tivthaiv yog TOFU tawv, siab - Cov qwj zoo rolls kuj tseem tuaj yeem suav nrog:
· Ywg dej- Txhawm rau kom muaj kev ntxhib los mos thaum dov
· Ntsev- rau cov seasing me me thiab qab hloov kho
· Zaub roj (qee zaum)- Txhawm rau tiv thaiv cov nplaum thaum ziab lossis kib
Qee cov lag luam lossis cov khoom qab zib muaj txiaj ntsig zoo li qej, chili, thiab shoame, tab sis cov cim, tab sis shoame, tab sis show, tab sis shoquentb broths thiab cov kua ntxwv yooj yim.

3. Cov txheej txheem tsim khoom
· Npaj mis nyuj- Cov mis tshiab tshiab kua mis yog boiled rau daim taum taum.
· Taug kev thiab ziab- Cov khaubncaws sab nraud pov yog nqa tawm ntawm cov nplaim thiab hnub -} qhuav lossis tshuab {1} wuried.
· Dov- Cov ntawv qhuav yog dov rau hauv nyias, mult - Fayinged yob.
· Ntim- Rolls tau ntim rau hauv cov khw noj mov lossis hauv cov khw muag khoom rau cov tub ceev xwm.
Cov txheej txheem ua tib zoo ua kom pom tseeb lub teeb, txheej txheej ntxhib cov khoom siv uas softens sai sai thaum ua noj tab sis tseem ua rau muaj qab ntxiag.
4. Vim li cas kev nkag siab cov khoom xyaw muaj teeb meem
Rau cov neeg xa khoom thiab cov faib khoom siv, paub txog kev sib xyaw ntawm Beancurd yob yog qhov tseem ceeb:
Kom ntseeg tauUa raws li cov cai khoom nojHauv lub hom phiaj
Pab txheeb xyuascov khoom lag luam tseeb thiab
Txhawb nqaKev Ua Lag Luam Kev Ua Lag Luam, raws li cov neeg tau txais kev pab saib xyuas txog cov khoom xyaw
Pab kom txhijDaim ntawv qhia kev txhim khoRau cov khw noj mov thiab cov chaw noj mov cov khoom noj
5. Yuav ua li cas nws siv
Beancurd qaws muaj ntau yam:
Hotpot & Kua zaub- soak up flavors sai sai
Do - fries- Ntxiv kev ntxhib los mos thiab protein
Khoom noj txom ncauj- pan {- fry lossis cua - Fry rau ib qho crispy tom
Fusion Lauj- qhwv, zaub nyoos, lossis muaj tswv yim enreyes
Lawv lub nruab nrab saj ua rau lawv tau tshaj tawm cov ntsim ntsim thiab cov tais diav me, ua rau lawv nyiam cov khoom noj rau cov kws ua zaub mov thiab ua noj ua haus tib yam.

Kev xav kawg
Ntawm nws cov tub ntxhais, yob beancurd yogtsuas yog ua los ntawm taum pauv, nrog cov khoom ntxiv tsawg. Nws tus nqi los ntawmKev ntxhib los mos, versatility, thiab muaj peev xwm nqus tau flavorb, ua rau nws staple hauv cov neeg Esxias hauv Asian zaub thiab cov khoom cog lus rau cov khoom lag luam thiab cov khw muag khoom hauv ntiaj teb.
Yog tias koj nyob hauv cov zaub mov ntshuam / export ua lag luam, nkag siab dab tsi hauv txhua qhov kev txiav txim siab tau zoo tshaj plaws thiab kev lag luam cov khoom uas muaj kev ntseeg siab.

